Category: Food

Marilyn o’reilly’s Irish Soda Bread

Simple irish soda bread recipe that the whole family will love.

English Breakfast

After I graduated from college, I spent 2 months backpacking around England, Scotland and Ireland. That time is so precious because it is the only time you have between school and a career and other responsibilities that are never ending. It was one of… Continue Reading “English Breakfast”

Adventures in Cheesemaking

Mmmmm cheese. I LOVE cheese…all kinds – extra sharp cheddars, nutty bries, soft goat, slices of provolone, bleu, smoky, dilly, stinky, fruity, crumbly, moldy, give it all to me. There are so many amazing cheeses and so many different ways to enjoy them. I… Continue Reading “Adventures in Cheesemaking”

Everyday Bread

My family eats lots of bread. Lots. PB&J, toast, egg in a basket, BLT, cinnamon toast, submarine sandwiches, french toast, rolls, whatever. We are definitely not a gluten free family. As a teen, my friends and I used to make fun of my mother… Continue Reading “Everyday Bread”

Cinco de Mayo Recipes

I adore Mexican food. Give me all the nachos, tacos, guacamole, fajitas, margaritas, burritos, enchiladas you can give me. When I go to a Mexican restaurant with its 12 pages of entrees, I have the hardest time deciding what I want (because I want… Continue Reading “Cinco de Mayo Recipes”

Sheet Pan Lemon Chicken

I love a sheet pan, one pot, easy peasy meal. I hate washing dishes and let’s face it, when I convince my kids to wash them…..I gotta do them again afterwards. The solution is just to use less dishes. My instant pot makes some… Continue Reading “Sheet Pan Lemon Chicken”

10 New Ways to Use Up Your Hard Boiled Eggs from Easter

I LOVE to dye eggs – it’s such a fun and creative activity. If you saw my recent post on how to dye eggs naturally, you can see I dyed quite a few. Every year, we go through this dance where the entire week… Continue Reading “10 New Ways to Use Up Your Hard Boiled Eggs from Easter”

Herb & Butter Mushroom Pappardelle

With 3 kids and busy school nights, pasta is a regular occurance in our house. I definitely don’t mind because I love it too. There are so many options for different shapes of pasta and so many different ways to eat it. So versatile.… Continue Reading “Herb & Butter Mushroom Pappardelle”

Blender Juicing

Just when you get the latest kitchen gadget, another one comes along that all your friends are talking about. Now ya got major FOMO. But, how many kitchen gadgets can you have? Crock pots, Instant Pots, Kitchenaid Mixers, Air Fryers, Immersion Blenders, Vitamix Blenders,… Continue Reading “Blender Juicing”

Avocado Toast

Sometimes you just have to do what the avocado tells you to do. It is quite a fickle fruit (yes, it’s a fruit – a berry in fact). Avocados love to ripen at either the best or the worst of times. Sometimes you have… Continue Reading “Avocado Toast”